I Tried the Viral Feta Fried Eggs, and I am By no means Consuming One other Breakfast

by Editorial Team
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It’s extraordinarily straightforward for me to get caught in a breakfast rut. These days I’ve been battling a snooze-button behavior and a less-than-stellar meal prep document that as a rule leads me to achieve for a tragic, stale protein bar on my means out the door. So once I noticed that meals author (and The Kitchn’s former Deputy Meals Editor!) Grace Elkus had developed a five-minute feta fried egg recipe, I knew I needed to attempt it.

Tips on how to Make Feta Fried Eggs 

Elkus touts feta fried eggs as her go-to “every time I’m ravenous and want meals in 5 minutes,” and I made a decision to place her claims to the take a look at. Right here’s the way to make your personal model of the savory, spicy breakfast. 

1. Warmth up your tortilla: Elkus recommends utilizing “no matter you have got” as a base on your eggs. The bottom-lift model of this might be to throw a slice of bread within the toaster, however I really like a problem — so I made a decision to go along with the mini-tortilla featured in her video. Figuring out that the eggs and cheese would seemingly come collectively rapidly, I made a decision to first heat up my tortilla for 20 seconds over the flames of my stovetop burner utilizing a pair of tongs. (Watch out to not set the tortilla on fireplace, or attempt certainly one of our different advisable methods to heat tortillas.)

2. Add a selection to your tortilla: Elkus notes that you may get inventive right here and coat your bread of selection with something you’re craving. She used avocado, and that sounded tasty so I smashed up half and unfold it alongside the bottom of the warmed tortilla. 

3. Crisp your feta: Warmth a nonstick skillet on low to medium warmth and sprinkle crumbled feta cheese within the form of an “O.” Don’t fill within the circle with cheese — that’s the place the egg goes! Within the spirit of full disclosure, the primary time I attempted the recipe I turned my burner a bit too excessive and located that the feta burned, so I’d advocate sticking to the decrease finish of the warmth scale in an effort to obtain a correct crisp, relatively than undesirable char. 

4. Cook dinner your egg: Instantly after including your feta, crack one egg instantly into the middle of the cheese. Add a sprinkle of black pepper and pink pepper flakes to your required spice degree, cowl, and let prepare dinner for 2 to a few minutes till your feta and egg whites are golden-brown and crispy, however your egg yolk stays runny. If you happen to’re caught, take a look at our step-by-step information on the way to fry an egg). 

5. Assemble your meal: Gently slide your egg and feta combination from the pan to your tortilla or bread. The runny egg “turns into your sauce,” notes Elkus. 

My Overview of the Feta Fried Egg  

Whereas my feta fried egg take a look at took round six minutes — not together with the primary take a look at batch the place I burned the feta — I’d nonetheless say that this recipe is a reliably fast breakfast that may be a good combination of crispy, creamy textures and well-balanced salty, spicy flavors.

To maximise your time, I’d advocate that you simply assemble your base first, be certain to make use of a nonstick skillet, and maintain your burner on low to keep away from burning your feta. This recipe is one thing that I can put together and eat in lower than 10 minutes — which makes it all of the extra seemingly that I’ll maintain making it relatively than return to my stale breakfast bars. Right here’s to sleeping in and consuming properly! 

Extra Straightforward Breakfast Recipe Concepts 

Supply: Condominium Remedy

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