This Chef-Grade Stainless-Metal Pan Makes Weeknight Meals a Breeze (and Saves Me From a Sink Stuffed with Dishes!)

You already know once you’re scrolling Instagram or TikTok and a “one-pot meal” that appears ridiculously good comes in your feed? We’ve all been there: You’re a little bit skeptical that the dish you’re taking a look at actually solely dirtied one pan or pot, however you’re attempting to be a little bit extra optimistic as of late, so that you let the mild, ASMR-ish intro play out solely to have your hopes dashed when the influencer with the way-too-nice kitchen begins the video by whipping out a Vitamix, a pasta maker, and a mandoline. Now, technically, they did solely use one pot, however what they’re actually ending up with is a bunch of soiled kitchen home equipment, which defeats the aim of a one-pot meal — such a drag! All of that is to preface, although, that precise, scrumptious one-pot meals do exist, and all you should do to make them is spend money on the appropriate piece of cookware.

At AT, we’re big followers of enameled Dutch ovens, heritage cast-iron cookware, nonstick skillets, and bakeware that might double as residence decor. The one difficulty with these things is that you simply type of need to child them. You’ll want to observe a strict cleansing and seasoning routine with forged iron, you’ll be able to solely use sure utensils on nonstick surfaces, and it’s a must to watch out to not chip something that’s enameled. However, for weeknight meals and normal, on a regular basis cooking, what you want is a straightforward, sturdy piece of cookware that you would be able to clang, bang, and toss round with out fear. I provide you with: the OXO Tri-Ply Stainless Mira Collection 3.3 Qt Sauté Pan.

OXO is an AT editor-favorite, and for good cause — just about all of their merchandise are dependable, reasonably priced, and high-quality. This do-it-all kitchen workhorse is not any completely different, and is made utilizing two layers of stainless-steel with a heat-radiant aluminum core, which suggests it heats evenly and gained’t scorch or burn elements of your dish. It additionally options stain-resistant end with “evershine expertise,” which helps forestall warmth discoloration. And, it’s constructed to final, with rivets which might be flush with the inside of the pan, that means a) your sponge or dishcloth gained’t snag on them once you’re washing it, and b) you by no means have to fret concerning the deal with coming unfastened.

I personally love this factor as a result of it’s oven-safe as much as 600 levels Fahrenheit, which suggests you can begin a dish on the stovetop, and end it below the broiler. (It’s additionally nice to make use of with steel instruments and dishwasher-safe — should you’re Invoice Gates and, you understand, personal a dishwasher.) The excessive partitions and tight-fitting lid imply it’s good to go for all the things from fall braises and boiling pasta to cooking fluffy rice, sauteing veggies, and extra. (I’ve even roasted a small rooster on this factor.) My favourite factor to make use of this for, apart from one-pot meals, is meal prepping. Because it holds as much as 3.3 quarts, I simply sear off some meat, add veggies, deglaze with inventory and crushed tomatoes, prepare dinner a pack of noodles within the sauce, and voila — lunch for the subsequent three days is served. The very best half? I’m not left with a sink filled with dishes, and if there’s something caught to the underside of the pan (which there often isn’t), I can simply take a steel bench scraper to it with out worrying about ruining the steel.

So, should you’re available in the market for a pan you’ll be able to all the time use (wink; IYKYK), however don’t wish to shell out for an exorbitantly costly mannequin that may not even final you thru the vacations, snag this OXO Tri-Ply Stainless Mira Collection 3.3 Qt Sauté Pan and luxuriate in stress-free weeknight meals.