It’s proposed the rupture of the normal bakery scheme, very hierarchical and divided by an exhibitor that clearly defines the general public house versus the non-public one. Taking the eating room plan as reference, with the central desk because the protagonist, we blur this boundary to reinforce the costumer expertise, which isn’t only a matter of wanting and ordering, but additionally features a tour of the shop for a greater understanding of the product on show. This new idea, will likely be accompanied from the fabric perspective by woods, textiles and glass, and focal and heat lighting, as a way to reinforce the sensation of a spot with a extra home character, away from the attribute of retail.
BABETTE’S STORE IN PASEO DE LA HABANA 52
In Babette’s retailer at Paseo de la Habana 52 road, the identical idea is proposed in an area resembling a kitchen. The central spherical wood desk rests on a carpet of ceramic tiling, the protagonist materials all through the bakery. Along with the tiling of various sizes that cowl the partitions, microcement is used on the ground and sprayed cement on the higher strip of partitions and ceiling. The doorways of the furnishings and the central leg of the desk are veneered with mirror, to offer a larger sense of spaciousness and luminosity to the house.
BABETTE’S STORE IN GENERAL DÍAZ PORLIER 34
In Babette’s retailer at Common Díaz Porlier 34 road, the central scheme is interpreted as a eating room, the place all the pieces is centred round a stable oak desk, the place the various kinds of breads are uncovered. From the fabric perspective, we opted for woods, textiles and glass, and focal and heat lighting, as a way to reinforce the sensation of a spot with a extra home character, away from the attribute of retail.
BABETTE’S STORE IN ORELLANA 16
In Babette’s retailer at Orellana 16 road, the house of a bakery workroom is taken as reference. Within the centre, the wood desk for the show of bread seems once more, whereas the partitions are designed with steel screens that incorporate the opposite exhibition and work surfaces of the bakery. As for the supplies, the finishes are paying homage to the commercial: steel profiles, microcement, terrazzo and glass, however with out leaving apart the wooden, as a typical level in all bakeries. Lastly, the nice and cozy lighting softens the commercial character and offers the shop a comfy ambiance.
Supply: Inside Zine
